
CEREAL DARK
Complete mix for the production of dark multi-grain bread.
Mix for the preparation of dark bread and other baked goods, enriched with 6 grains, flakes and seeds.
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Complete mixes
5-Grain Bakery Mix With Seeds
5-grain mix enriched with seeds, suitable for the production of flavourful, fragrant, and crunchy rustic baked goods.
Special bakery mix with 5 grains and seeds, containing wheat, rye, barley, oat and spelt, enriched with wheat flakes, flax seeds, sunflower seeds, and millet seeds. It is also ideal for the production of focaccias, and flavorful, fragrant, crispy, and rustic biscuits.

Complete mix for the production of dark multi-grain bread.
Mix for the preparation of dark bread and other baked goods, enriched with 6 grains, flakes and seeds.
Find out more →

Bread Mix Rich in Fiber and Wheat Germ
Bakery mix for large and medium bread loaves, with dark crumb, large alveolation and intense toasted aroma.
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Durum Wheat Bread Mix
Mix for Apulian bread made with remilled durum wheat semolina and sourdough, for a bread with an elastic crumb and long-lasting freshness.
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