COMPLETE BAKERY MIXES

Perfectly balanced mixes to support bakery professionals always with the best solutions

Complete mixes for bakery, produced with carefully selected ingredients in order to enable professional bakers to realize excellent baked goods in terms of nutritional values, taste and profitability.

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    5 CEREALI

    5-Grain Bakery Mix With Seeds

    5-grain mix enriched with seeds, suitable for the production of flavourful, fragrant, and crunchy rustic baked goods.

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    7 CEREALI

    7-Grain Bread Mix With Seeds

    Bakery mix for the production of special multigrain bread with seeds. Rustic texture, rich crumb and distinctive aroma.

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    PAN CEREALI RUSTICO

    Complete Mix for Multigrain Dark Bread With Seeds

    Multigrain mix with seeds, rich in fiber, protein, and minerals for rustic bread and rolls with a dark crumb.

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    PANE NERO AI 7 CEREALI

    7-Grain Dark Bread Mix

    Dark 7-grain bread mix with rye sourdough and seeds. Dark crumb, intense taste, prolonged freshness, source of fiber and minerals.

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    PANE ANTICO®️

    Bread Mix Rich in Fiber and Wheat Germ

    Bakery mix for large and medium bread loaves, with dark crumb, large alveolation and intense toasted aroma.

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    PAN PATATA

    Potato Bakery Mix

    Bakery mix with natural yeast and dehydrated potatoes for bread with excellent volume, extremely soft crumb and thin, golden and and crispy crust.

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    PANE ARABO

    Pita Bread Mix

    Bread mix with sourdough, for a light, soft, and digestible pita bread, with the typical taste of the ancient original recipe.

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    ARABO ALL’AVENA

    Pita Bread Mix Enriched with Oat

    Miscela per pane arabo con fiocchi d’avena, gustoso, digeribile e aromatico.

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    PAN SEGALE

    Rye Bread Mix

    Rye bread mix with rye sourdough, rich in fiber and minerals. Excellent volume, intense colour, prolonged freshness.

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    PAN FARRO

    Spelt Bread Mix

    Complete mix for the production of spelt bread, with a rustic taste, and a distinctive aroma.

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    PAN AVENA

    Oat Bakery Mix

    Complete mix for the preparation of sweet and savory baked goods with oat, tasty complement to a balanced diet

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    PAN SOIA

    Soy Bakery Mix

    Mix with flour and toasted soy grits for the production of soy bread and other baked goods, a source of plant-based protein.

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    SARACENO

    Buckwheat Bread and Confectionery Mix

    Mix for bread and other baked goods with buckwheat and sesame seeds. Versatile mix rich in vitamins, fiber, and minerals.

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    MAIS PAN

    Corn Bakery Mix

    Clean label bakery mix with corn and sourdough for tasty, light, and colorful baked goods.

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    PAN SOLE

    Corn and Sunflower Seeds Bakery Mix

    Clean Label mix for baked goods with corn and sunflower seeds. A guarantee for stability and volume.

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    PAN ZUCCA

    Pumpkin Bread Mix

    Mix for bread and other baked goods with pumpkin. Colored, flavourful, and with many nutritional benefits.

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    QUINOA BREADY

    Quinoa Bakery Mix

    Mix for the production of bread, bread rolls and savoury snacks with quinoa, an excellent natural source of minerals and antioxidants.

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    MIX CANAPA

    Hemp Bakery Mix

    Mix for sweet and savory baked goods with hemp. A sophisticated bread mix, for a healthy and balanced diet.

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    PAN CURCUMA

    Turmeric Bakery Mix

    Mix for baked goods with turmeric, colourful spice with an intense aroma, and healthy properties.

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    CURCUMA & ZENZERO

    Turmeric & Ginger Bakery Mix

    Mix for bread and baked goods with turmeric and ginger, sesame and poppy seeds, with antioxidant, and depurative properties.

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    PAN BENESSERE

    Omega-3 Bakery Mix

    Bakery mix containing whole wheat flour, and rich in Omega-3, fiber, and plant-based protein.

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    BAGUETTE

    French Baguette Mix

    Complete mix with natural yeast for the production of baguettes with high and regular development, with a fine and crispy crust.

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    CIABATTA

    Italian Ciabatta Mix

    Mix per la produzione di pane ciabatta dall’eccellente volume, con mollica morbida e alveolata, crosta sottile e croccante.

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    PUGLIESE

    Durum Wheat Bread Mix

    Mix for Apulian bread made with remilled durum wheat semolina and sourdough, for a bread with an elastic crumb and long-lasting freshness.

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    PAN HAMBURGER

    Mix for Hamburger Buns and Soft Breads

    Mix for hamburger and hot dog buns and other soft breads, with a delicate taste and a crumb that does not crumble.

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    CRACKERS

    Crackers and Breadstick Bakery Mix

    Preparation for tasty, crispy and colourful crackers, breadsticks and snacks. Ideal for extensible and machinable doughs.

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    FOCACCIA PUGLIESE

    Apulian Focaccia Mix

    Mix with dehydrated potatoes and durum wheat sourdough for the preparation of a light, soft, and delicious focaccia.

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