Oat bakery mix for bread and other bakery products, sweet and savoury, with oat flour and toasted oat flakes. Oat flakes and wheat sourdough offer a pleasant crunchiness, while the toasted flakes deliver a distinctive aroma. Rich in fiber and vitamin B complex - naturally contained in oat - this mix allows to obtain finished products that are an excellent addition to a balanced diet with a low glycemic index.
We develop innovative Clean Label mixes and enzymatic improvers to give extra value to your baked goods.
We carefully select certified and traced ingredients with a high nutritional profile.
We support our customers by offering personalized and direct support at every stage of production.
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