Natural yeast derived from the natural fermentation of Italian organic wheat, preserves all the fermentation activity and the aromatic bouquet of authentic natural yeast. It avoids the use of fresh yeast.
We develop innovative Clean Label mixes and enzymatic improvers to give extra value to your baked goods.
We carefully select certified and traced ingredients with a high nutritional profile.
We support our customers by offering personalized and direct support at every stage of production.
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